Mushroom, Bell Pepper, and Garlic Stir Fry

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This Mushroom, Bell Pepper, and Garlic Stir Fry is a flavorful and simple recipe that makes for a fantastic low carb meal. Perfectly sautéed vegetables seasoned to perfection, ready in minutes!

10 minutes

15 minutes

Ingredients:

350g Mushrooms

2 Bell peppers

1 tablespoon Garlic

2 tablespoons Olive oil

To taste Salt

To taste Pepper

Instructions:

Slice the mushrooms and bell peppers.
Mince the garlic.
Heat olive oil in a pan over medium heat.
Add minced garlic and sauté until fragrant, about 30 seconds.
Add sliced mushrooms and bell peppers to the pan. Cook for 5-7 minutes, stirring occasionally, until vegetables are tender.
Season with salt and pepper to taste.
Serve hot as a side dish or main course.

Main DishVegetarian Dish MushroomsBell PeppersGarlicOlive OilSaltPepper

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