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Enjoy a crisp and flavorful low carb meal with these spicy chicken romaine lettuce wraps. Perfect as a main dish or appetizer, they're easy to make and packed with bold flavors.
10 minutes
10 minutes
Ingredients:
12 leaves Romaine lettuce leaves
1 lb Ground chicken
2 cloves Garlic
3 tbsp Soy sauce
1 tsp Ginger
2 Green onions
1 tbsp Sesame oil
1 tsp Red chili flakes
1 tbsp Lime juice
Instructions:
- In a skillet, heat sesame oil over medium heat. Add minced garlic and ginger, sauté for 1 minute.
- Add ground chicken, cook until browned and cooked through, about 5-7 minutes.
- Stir in soy sauce, lime juice, and red chili flakes. Cook for another 2 minutes.
- Remove from heat and mix in chopped green onions.
- Spoon the chicken mixture into each romaine leaf, fold, and serve.
