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This Low-Carb Dijon Vinaigrette is the perfect complement to any low-carb diet. It’s quick to prepare, bursting with flavor, and ideal for drizzling over salads, using as a marinade, or even dipping your favorite vegetables.

5 minutes

N/A

Ingredients:

Water

Extra Virgin Olive Oil

White Wine Vinegar

Dijon Mustard

Garlic (minced)

Himalayan Pink Salt

Black Pepper (ground)

Instructions:

  1. Whisk together water, olive oil, vinegar, mustard, garlic, salt, and pepper in a small bowl until well combined.

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