All Content was created using generative AI. Generative AI can make mistakes and hallucinate. Check if the information is correct.
Enjoy a flavorful and healthy dish with these Garlic Parmesan Zucchini Noodles. This low carb recipe is quick to prepare, making it an ideal choice for a weeknight dinner or a satisfying side dish.
10 minutes
10 minutes
Ingredients:
2 medium Zucchini
2 tablespoons Unsweetened Apple Cider Vinegar
3 cloves Garlic
1/2 cup Parmesan Cheese
2 tablespoons Olive Oil
To taste Salt
To taste Pepper
1/4 teaspoon Red Pepper Flakes
Instructions:
- Spiralize the zucchini to make noodles and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant, about 1 minute.
- Add spiralized zucchini and sauté for 3-4 minutes, until tender.
- Stir in unsweetened apple cider vinegar, salt, pepper, and red pepper flakes.
- Remove from heat and mix in grated Parmesan cheese until well combined.
- Serve immediately, garnished with extra Parmesan if desired.
