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10 minutes
25 minutes
Ingredients:
4 cups Broccoli
1 cup Cheddar cheese
1/2 cup Cream cheese
2 cloves Garlic
2 tablespoons Olive oil
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/4 cup Parmesan cheese
Instructions:
- Preheat the oven to 375°F (190°C).
- Cut the broccoli into florets and steam until just tender, about 3-5 minutes.
- In a mixing bowl, combine cheddar cheese, cream cheese, minced garlic, olive oil, salt, and pepper.
- Add the steamed broccoli to the cheese mixture and stir until well coated.
- Transfer the broccoli mixture to a greased baking dish and sprinkle Parmesan cheese on top.
- Bake in the preheated oven for 20-25 minutes, until the top is golden and bubbly.















