All Content was created using generative AI. Generative AI can make mistakes and hallucinate. Check if the information is correct.
Elevate your ketogenic diet with this delightful Flaxseed Keto Bread. This grain-free bread is not only low carb but also packed with the healthy benefits of flaxseeds.
10 minutes
35 minutes
Ingredients:
1 cup Almond flour
4 large Eggs
2 tablespoons Flaxseeds
1 teaspoon Baking powder
1/2 teaspoon Salt
3 tablespoons Water
Instructions:
- Preheat oven to 350°F (175°C). Grease a loaf pan with coconut oil or line it with parchment paper.
- In a food processor, combine almond flour, flaxseeds, baking powder, and salt. Pulse until well mixed.
- Add eggs and water to the dry ingredients. Process until a dough forms. Be careful not to overmix as it might toughen the bread.
- Transfer the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool completely before slicing.
