Avocado Whip Cream Chicken Salad

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This easy-to-make chicken salad combines the richness of avocado and cream with succulent shredded chicken for a keto-friendly meal that's perfect for lunch or a light dinner.

15 minutes

10 minutes

Ingredients:

1 lb Chicken breast

2 Avocados

1/2 cup Heavy whipping cream

1/4 cup Mayonnaise

1 small Red onion

1 tbsp Lemon juice

Pinch Salt

To taste Pepper

Instructions:

Cook the chicken breasts until fully cooked, then shred or chop them into bite-sized pieces. Mash avocados in a bowl and mix with cream and mayonnaise until smooth. Add onion, lemon juice, salt, and pepper to the avocado mixture. Gently fold in the shredded chicken until evenly combined.

Main Dish Chicken BreastAvocadosHeavy Whipping CreamMayonnaiseRed OnionLemon JuiceSaltPepper

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