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This Taco-Spiced Salsa Chicken is a flavorful low carb dish that's easy to prepare. Topped with zesty salsa and aromatic oregano, it's a perfect weeknight meal.

10 minutes

30 minutes

Ingredients:

4 Chicken breasts

2 tbsp Fresh oregano leaves, chopped

1 packet Taco seasoning packet

1 cup Salsa

2 tbsp Olive oil

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. In a small bowl, mix the taco seasoning with fresh oregano leaves and olive oil.
  3. Rub the taco seasoning mixture all over the chicken breasts.
  4. Place the seasoned chicken breasts in a baking dish.
  5. Pour salsa over the chicken, ensuring it's well coated.
  6. Bake for 25-30 minutes, or until the chicken is cooked through.
  7. Remove from oven and let it sit for a few minutes before slicing.
  8. Serve with extra salsa on top, if desired.

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