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Savor a unique take on chicken with this Cocoa Chicken recipe that combines the rich flavors of unsweetened cocoa and caramelized onions for a delightful low carb meal.

10 minutes

15 minutes

Ingredients:

2 Chicken Breast

1 Chopped Onion

2 tablespoons Unsweetened Cocoa Powder

2 tablespoons Olive Oil

2 cloves Garlic

To taste Salt

To taste Pepper

Instructions:

  1. Heat olive oil in a skillet over medium heat.
  2. Add chopped onions and garlic, cooking until the onions are caramelized.
  3. Season chicken breasts with salt, pepper, and cocoa powder.
  4. Push onions to the side and add chicken breasts to the skillet.
  5. Cook chicken for 5-7 minutes on each side until fully cooked.
  6. Stir onions back into the skillet to combine and serve.

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