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Elevate your keto meal game with this delicious and simple Keto Frittata recipe. Packed with protein, veggies, and flavor, it's an ideal low-carb breakfast option or a versatile dish to prepare in advance.
10 minutes
15 minutes
Ingredients:
6 Eggs
4 oz Bacon strips
2 cups Spinach leaves
8 oz Cream cheese
2 tbsp Chopped fresh chives
Instructions:
- Whisk eggs in a bowl. Add cream cheese, chopped chives, salt and pepper to taste. Mix well.
- Cook bacon strips until crispy. Set aside.
- Heat a skillet with olive oil and sauté spinach leaves until wilted.
- Pour egg mixture into the skillet over the spinach. Cook on medium heat until edges set, about 5 minutes.
- Top with cooked bacon and sprinkle with chives before serving.
