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Enjoy this quick and easy Coconut Aminos Garlic Chicken Stir-Fry, a low-carb meal bursting with flavor and nutritious ingredients.
10 minutes
15 minutes
Ingredients:
1 lb Chicken breast
1 cup Bell peppers
1 medium Zucchini
1 medium Onions
3 cloves Garlic
1/4 cup Coconut aminos
2 tbsp Olive oil
To taste Black pepper
1 tbsp Sesame seeds
Instructions:
- Slice the chicken breast into thin strips.
- Chop the bell peppers, zucchini, onions, and mince the garlic.
- In a large skillet, heat olive oil over medium heat.
- Add the garlic and onions, sauté for 2 minutes until fragrant.
- Add the chicken and cook until browned and cooked through, about 5-7 minutes.
- Stir in the bell peppers and zucchini, and cook for another 5 minutes until tender.
- Pour in the coconut aminos and sprinkle black pepper, stir to combine.
- Cook for an additional minute, then remove from heat.
- Serve hot, garnished with sesame seeds.
