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Enjoy this quick and easy Coconut Aminos Garlic Chicken Stir-Fry, a low-carb meal bursting with flavor and nutritious ingredients.

10 minutes

15 minutes

Ingredients:

1 lb Chicken breast

1 cup Bell peppers

1 medium Zucchini

1 medium Onions

3 cloves Garlic

1/4 cup Coconut aminos

2 tbsp Olive oil

To taste Black pepper

1 tbsp Sesame seeds

Instructions:

  1. Slice the chicken breast into thin strips.
  2. Chop the bell peppers, zucchini, onions, and mince the garlic.
  3. In a large skillet, heat olive oil over medium heat.
  4. Add the garlic and onions, sauté for 2 minutes until fragrant.
  5. Add the chicken and cook until browned and cooked through, about 5-7 minutes.
  6. Stir in the bell peppers and zucchini, and cook for another 5 minutes until tender.
  7. Pour in the coconut aminos and sprinkle black pepper, stir to combine.
  8. Cook for an additional minute, then remove from heat.
  9. Serve hot, garnished with sesame seeds.

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