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Enjoy the classic combination of cucumbers, feta cheese, and dill in this easy-to-make salad. This low-carb recipe is light, refreshing, and bursting with flavor.

5 minutes

0 minutes

Ingredients:

2 medium Cucumbers

200 g Feta cheese

1 cup Greek yogurt

2 tablespoons Fresh dill

2 tablespoons Olive oil

Juice of 1 lemon Lemon juice

To taste Salt

To taste Pepper

Instructions:

  1. Slice the cucumbers into thin rounds and place in a bowl.
  2. Crumble the feta cheese and add it to the bowl with the cucumber slices.
  3. In a separate small bowl, mix the Greek yogurt, olive oil, fresh dill, lemon juice, salt, and pepper until well combined.
  4. Pour the dressing over the cucumbers and feta, tossing gently to coat evenly.
  5. Serve immediately, garnished with additional dill if desired.

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