Keto Herb and Cocoa Leaf Salad | Low Carb Diet Recipes

Keto Herb and Cocoa Leaf Salad

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Keto Herb and Cocoa Leaf Salad

Experience an unexpected flavor fusion with our Keto Herb and Cocoa Leaf Salad. This delightful low-carb recipe combines crisp lettuce, aromatic herbs, and just a touch of unsweetened cocoa powder for a satisfyingly earthy and slightly sweet taste.

5 minutes

10 minutes

Ingredients:

4 cups Romaine lettuce

Handful Fresh parsley

Handful Fresh mint leaves

2 tablespoons Unsweetened cocoa powder

1 medium Avocado

Juice of 1 lemon Lemon juice

2 tablespoons Extra virgin olive oil

To taste Salt and pepper to taste

Instructions:

Wash the lettuce and separate the leaves.
Chop the parsley and mint leaves finely.
Dust the lettuce with cocoa powder, being careful to use just a light coating for flavor without adding excess carbs.
Slice the avocado into thin slices and arrange over the lettuce.
Mix lemon juice and olive oil in a small bowl and whisk together. Season with salt and pepper.
Drizzle the dressing over the salad just before serving.
Toss gently to combine all ingredients.

Salad Romaine LettuceFresh ParsleyFresh Mint LeavesUnsweetened Cocoa PowderAvocadoLemon JuiceExtra Virgin Olive OilSalt And Pepper To Taste

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