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This Lemon Chicken Skillet recipe offers a delightful, low-carb meal option. With just a few ingredients like chicken breast, garlic, olive oil, and lemon juice, you can whip up a tangy and flavorful dinner in no time.

10 minutes

15 minutes

Ingredients:

400g Chicken breast

2 tbsp Olive oil

2 cloves Garlic

3 tbsp Lemon juice

1 tsp Salt

1 tsp Black pepper

Instructions:

  1. Slice the chicken breast into strips. Heat olive oil in a skillet over medium-high heat and cook the chicken until golden brown on both sides.
  2. Add minced garlic to the pan and sauté for 30 seconds. Pour lemon juice over the chicken, sprinkle with salt and pepper, then toss everything together to coat evenly.
  3. Cook for an additional 3-5 minutes or until the chicken is fully cooked through.

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