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Craving a delicious and healthy lunch? These Mushroom & Burger Lettuce Wraps are the perfect solution for those on a low carb diet, providing all the flavors without the excess carbs.
10 min
15 min
Ingredients:
250 g Ground beef
200 g Mushrooms
2 cloves Garlic
1/2 cup Onion
2 tbsp Coconut oil
Handful Spinach leaves
2 Tomato slices
2 tbsp Mayonnaise
Large Lettuce leaves
Instructions:
- In a skillet, cook ground beef until browned. Add chopped mushrooms, garlic, and onion, cooking until the vegetables are soft.
- Add spinach leaves to the pan for a few minutes until slightly wilted. Season with salt and pepper to taste.
- Spread mayonnaise on lettuce leaves and top each leaf with burger mixture, adding tomato slices as desired.
- Roll up the lettuce leaves around the filling.
