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Revitalize your low-carb diet with this delightful Zucchini Noodles with Prawns recipe. Made with fresh ingredients like zucchinis, prawns, garlic, and olive oil, this main dish is not only nutritious but also bursting with flavor.

5 minutes

10 minutes

Ingredients:

2 medium Zucchinis

200g Prawns

3 cloves Garlic

3 tablespoons Olive oil

Juice of 1 Lemon juice

To taste Chili flakes

A handful Parsley

Instructions:

  1. Slice the zucchinis into thin noodles using a spiralizer. Cook in boiling salted water for about 2 minutes, then drain and set aside.
  2. Heat olive oil in a pan over medium heat. Add garlic and sauté until fragrant, about 1 minute.
  3. Add the prawns to the pan and cook until pink on both sides, about 2-3 minutes per side.
  4. Add lemon juice, chili flakes, and parsley, tossing well to coat the prawns and zoodles.
  5. Garnish with additional parsley if desired and serve immediately.

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