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Enjoy a delicious low-carb main dish with our sardine and beef stir-fry, featuring sardines and lean beef sirloin sautéed with fresh veggies for a quick and healthy meal.
10 minutes
15 minutes
Ingredients:
1 can Sardines in oil
1 lb Lean beef sirloin
2 cloves Garlic
2 tbsp Olive oil
1 Bell pepper
1 Zucchini
2 tbsp Soy sauce
1 tsp Red pepper flakes
2 tbsp Parsley
Instructions:
- Slice the lean beef sirloin into thin strips.
- Heat olive oil in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add the beef strips and cook until browned.
- Stir in sliced bell pepper and zucchini, cooking until slightly tender.
- Add sardines (drained) and soy sauce, and toss everything together gently.
- Sprinkle red pepper flakes and chopped parsley before serving.
