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These Low Carb Meatballs are a simple yet flavorful addition to your keto diet. Made with wholesome ingredients like grass-fed beef, Parmesan cheese, and a hint of garlic, these meatballs are sure to please. Ready in under 30 minutes, they make the perfect appetizer or snack.
10 mins
20 mins
Ingredients:
500g Ground beef
2 Eggs
1/2 tsp each Salt
1 cup Pepper
2 tbsp Parmesan cheese
1 tsp Almond flour
Garlic powder
Instructions:
- Mix ground beef, eggs, salt, pepper, Parmesan cheese, almond flour and garlic powder in a bowl until well combined. Form into small meatballs.
- Place the meatballs on a baking sheet lined with parchment paper.
- Bake at 180°C for about 20 minutes or until cooked through and browned.
- Serve as is or with your choice of low carb sauce.
