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These Low Carb Meatballs are a simple yet flavorful addition to your keto diet. Made with wholesome ingredients like grass-fed beef, Parmesan cheese, and a hint of garlic, these meatballs are sure to please. Ready in under 30 minutes, they make the perfect appetizer or snack.

10 mins

20 mins

Ingredients:

500g Ground beef

2 Eggs

1/2 tsp each Salt

1 cup Pepper

2 tbsp Parmesan cheese

1 tsp Almond flour

Garlic powder

Instructions:

  1. Mix ground beef, eggs, salt, pepper, Parmesan cheese, almond flour and garlic powder in a bowl until well combined. Form into small meatballs.
  2. Place the meatballs on a baking sheet lined with parchment paper.
  3. Bake at 180°C for about 20 minutes or until cooked through and browned.
  4. Serve as is or with your choice of low carb sauce.

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