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This Passion Fruit Chicken with Red Cabbage Slaw is a vibrant and flavorful low carb dish that combines juicy chicken breasts with a refreshing slaw, making it a perfect choice for a healthy lunch or dinner.
10 minutes
15 minutes
Ingredients:
2 pieces Chicken Breast
2 cups Red Cabbage
2 Passion Fruit
2 tablespoons Olive Oil
2 cloves Garlic
1 tablespoon Lime Juice
To taste Salt
To taste Pepper
For garnish Cilantro
Instructions:
- In a bowl, whisk together the juice of the passion fruits, olive oil, minced garlic, lime juice, salt, and pepper.
- Marinate the chicken breasts in the mixture for at least 30 minutes.
- While the chicken marinates, thinly slice the red cabbage and toss it with salt, lime juice, and chopped cilantro.
- Heat a grill or skillet over medium-high heat and cook the marinated chicken for 6-7 minutes on each side, or until cooked through.
- Serve the chicken on a plate with a generous portion of red cabbage slaw on the side.
