Stevia Lemon Chicken Thighs

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Enjoy these tangy and sweet Low Carb Lemon Chicken Thighs made with stevia for a guilt-free, delicious meal.

15 minutes

40-45 minutes

Ingredients:

1 tsp Stevia

1 whole Lemon

4 Chicken thighs

2 tbsp Olive oil

2 cloves Garlic

0.5 tsp Salt

0.25 tsp Pepper

Instructions:

Rub chicken thighs with olive oil and season with salt, pepper, and minced garlic. Place in a baking dish.
Squeeze the juice of one lemon over the chicken thighs and sprinkle with stevia for a sweet touch.
Bake at 400°F (200°C) for 40-45 minutes or until the chicken is cooked through and golden brown.

Main Dish SteviaLemonChicken ThighsOlive OilGarlicSaltPepper

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