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15 minutes
10-20 minutes
Ingredients:
16 oz Cottage cheese
1 lb Ground beef
1 medium Onions
2 cloves Garlic
1 tablespoon Taco seasoning
1 teaspoon Oregano
Handful Lettuce
1 Tomato
As needed Salsa
1 Avocado
Instructions:
- Brown the ground beef in a skillet over medium heat. Add chopped onions and minced garlic, cooking until onions are translucent.
- Add taco seasoning and oregano to the beef mixture, stirring well to combine.
- Mix in cottage cheese, ensuring it’s evenly distributed throughout the filling.
- Warm tortillas if desired, then fill with the cottage cheese-beef mixture, lettuce, diced tomato, salsa, and sliced avocado.
- Fold or roll tacos as desired and serve hot.















