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5 minutes
40-45 minutes
Ingredients:
2 tbsp Flaxseeds
1 cup Wheat bran
1/2 cup Almond flour
2 tsp Baking powder
2 eggs Eggs
1/4 cup Water
Instructions:
- Mix flaxseeds with water, let it sit for 5 minutes. Combine the remaining ingredients and stir well. Pour into a loaf pan and bake at 180°C (350°F) for 40-45 minutes.















