Flourless Lemon Almond Cookies

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These Flourless Lemon Almond Cookies are the perfect keto-friendly dessert. Made with almond flour and zesty lemon, they're naturally sweetened and low in carbs.

10 mins

15 mins

Ingredients:

2 cups Almonds

1/4 cup Flour

2 tbsp Lemon zest

1 1/2 cups Sweetener (such as erythritol)

Instructions:

Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper. In a food processor, pulse almonds until finely ground.
Add flour, lemon zest, and sweetener; process until well combined.
Shape dough into small balls and flatten slightly onto the prepared baking sheet.
Bake for 12-15 minutes or until golden brown. Let cool before serving.

Dessert AlmondsFlourLemon ZestSweetener (Such As Erythritol)

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