Keto Chocolate Chip Cookies

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These delicious keto-friendly chocolate chip cookies use almond flour, erythritol, and stevia to keep them low-carb.

15 mins

12 mins

Ingredients:

1 cup Almond flour

1 cup Erythritol (or Swerve)

1 teaspoon Stevia extract

1 tablespoon Baking powder

1 teaspoon Vanilla extract

1/2 cup Butter

2 large Eggs

3 ounces Chocolate chips

Instructions:

Mix almond flour, erythritol, stevia, baking powder, and vanilla extract in a bowl. Add butter and eggs; mix until well combined.
Roll dough into small balls and place on a parchment-lined baking sheet.
Bake at 350°F for 10-12 minutes, or until edges are golden brown.
Let cool before enjoying.

CookiesDessert Almond FlourErythritol (Or Swerve)Stevia ExtractBaking PowderVanilla ExtractButterEggsChocolate Chips

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