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Indulge in this quick and flavorful Garlic Shrimp Stir Fry, a delightful low-carb main dish that's ready in just 20 minutes.

10 minutes

10 minutes

Ingredients:

12 oz Shrimp

2 cloves Garlic (minced)

1 cup Broccoli florets

1 medium Carrots (sliced)

2 tbsp Coconut oil

2 stalks Green onions (chopped)

Instructions:

  1. Heat coconut oil in a pan over medium heat. Add minced garlic and sauté for 30 seconds.
  2. Add shrimp to the pan and cook until pink, about 2-3 minutes per side.
  3. Add broccoli florets and sliced carrots. Stir-fry for 5-7 minutes or until vegetables are tender but crisp.
  4. Season with salt and pepper to taste. Sprinkle chopped green onions on top before serving.

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