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15 minutes
20 minutes
Ingredients:
250g Beef sirloin
2 medium Tomatoes
2 cloves Garlic cloves
1 inch piece Ginger
3 tablespoons Soy sauce
2 tablespoons Coconut oil
Handful Green onions
1 tablespoon Sesame seeds
Instructions:
- Slice the beef thinly against the grain. Chop tomatoes, garlic, and ginger.
- Heat coconut oil in a pan over high heat. Add the beef and stir-fry until browned on all sides.
- Add garlic, ginger, and tomatoes to the pan. Cook for another minute or so until fragrant.
- Pour in soy sauce and toss everything together to coat evenly.
- Cook for a few more minutes until the tomatoes start to break down slightly.
- Garnish with chopped green onions and sprinkle with sesame seeds before serving.















