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15 minutes
10 minutes
Ingredients:
1 whole Cantaloupe Melon
200 grams Feta Cheese
A handful Fresh Mint Leaves
Instructions:
- Cut the melon in half, scoop out the seeds, and cut into wedges.
- Crumble the feta cheese over the melon pieces.
- Finely chop the mint leaves and sprinkle them over the salad.















