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These Oregano Chicken Tenders are a deliciously simple, yet flavorful low-carb meal idea that you can whip up in no time. The full-fat yogurt marinade keeps the chicken moist while the garlic and oregano infuse it with an aromatic Mediterranean flavor.
30 minutes
20-25 minutes
Ingredients:
500g Chicken Breasts
2 tbsp Olive Oil
150g Full-fat Yogurt
2 cloves Garlic Cloves
1 tbsp Minced Fresh Oregano
1 tsp each Salt
Pepper
Instructions:
- Cut chicken into strips. Marinate in a mixture of olive oil, yogurt, minced garlic, and oregano for at least 30 minutes. Preheat the oven to 200°C (400°F). On a baking sheet, place the marinated chicken tenders and sprinkle with salt and pepper. Bake for about 20-25 minutes or until cooked through.
- Ensure that the chicken is well-coated in the marinade for best flavor.
