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15 minutes
5-10 minutes
Ingredients:
500g Squid
2 medium Zucchini slices
2 Red bell pepper strips
1 cup Mozzarella cheese (shredded)
1 tsp Garlic powder
To taste Salt
3 tbsp Olive oil
Instructions:
- Cut squid into rings and marinate in olive oil, garlic powder, and salt for 30 minutes. Preheat grill or skillet. Skewer alternating pieces of squid, zucchini, red bell pepper, and mozzarella cheese. Grill or cook on stovetop for 2-3 minutes per side until squid is opaque and vegetables are tender. Serve immediately.















