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Enjoy a light and nutritious dish with this Zucchini Noodles with Prawns and Tomato Sauce. This low-carb main course is easy to prepare and packed full of flavor.
10 minutes
15 minutes
Ingredients:
2 medium Zucchinis
250g Prawns
1/2 cup Tomato sauce
2 Garlic cloves minced
2 tablespoons Extra virgin olive oil
Handful Fresh basil leaves
To taste Salt and pepper to taste
Instructions:
- Slice zucchinis lengthwise into thin noodles using a spiralizer. Heat olive oil in a pan over medium heat, add garlic and cook until fragrant. Add prawns and cook until pink on both sides. Pour tomato sauce over the prawns and simmer for a few minutes. Toss in the zucchini noodles, basil leaves, salt, and pepper. Cook for another 2-3 minutes or until the zoodles are tender but still crisp.
