Zucchini Noodles with Prawns and Tomato Sauce

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Zucchini Noodles with Prawns and Tomato Sauce
Enjoy a light and nutritious dish with this Zucchini Noodles with Prawns and Tomato Sauce. This low-carb main course is easy to prepare and packed full of flavor.

10 minutes

15 minutes

Ingredients:

2 medium Zucchinis

250g Prawns

1/2 cup Tomato sauce

2 Garlic cloves minced

2 tablespoons Extra virgin olive oil

Handful Fresh basil leaves

To taste Salt and pepper to taste

Instructions:

  1. Slice zucchinis lengthwise into thin noodles using a spiralizer. Heat olive oil in a pan over medium heat, add garlic and cook until fragrant. Add prawns and cook until pink on both sides. Pour tomato sauce over the prawns and simmer for a few minutes. Toss in the zucchini noodles, basil leaves, salt, and pepper. Cook for another 2-3 minutes or until the zoodles are tender but still crisp.

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