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Satisfy your cravings with these crunchy almond flour crackers, seasoned with black pepper and a hint of sweetness from stevia. A perfect low carb snack!
10 minutes
15 minutes
Ingredients:
2 cups Almond Flour
1 tsp Ground Black Pepper
1 tsp Stevia
2 tbsp Olive Oil
1 tsp Salt
1 tsp Garlic Powder
Instructions:
- Preheat the oven to 350°F (175°C).
- In a bowl, combine almond flour, ground black pepper, stevia, salt, and garlic powder.
- Add olive oil and mix until a dough forms.
- Roll out the dough between two pieces of parchment paper until it's about 1/8-inch thick.
- Cut into desired shapes and place on a baking sheet.
- Bake for 12-15 minutes until golden brown.
- Remove from oven and let cool before serving.
