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30 minutes
7-8 minutes
Ingredients:
400 grams Chicken breast
1 teaspoon Cayenne pepper
1 teaspoon Garlic powder
2 teaspoons Paprika
3 tablespoons Olive oil
4 Limes
2 Bell peppers
1 Onions
Instructions:
- Cut chicken into bite-sized pieces and marinate in olive oil, cayenne pepper, garlic powder, and paprika for 30 minutes.
- Thread chicken and vegetables alternately onto skewers.
- Grill the skewers over medium heat for about 7-8 minutes per side or until the chicken is fully cooked.
- Squeeze fresh lime juice over the skewers just before serving.















