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Experience the delightful combination of savory canned tuna and warming cinnamon in these tasty wraps. Perfect for a quick, nutritious, and low-carb snack or appetizer.
10 minutes
5 minutes
Ingredients:
15 oz Tuna
1/4 cup Mayonnaise
1 can (4 oz) Canned diced green chilies
1 tsp Grated ginger
1/2 tsp Cinnamon
Handful Fresh parsley
6 Spinach wraps
Instructions:
- Mix tuna with mayonnaise, diced green chilies, grated ginger, and cinnamon in a bowl until well combined.
- Chop the fresh parsley and add it to the mixture for extra flavor.
- Lay out the spinach wraps and spread an even layer of the tuna mixture on each wrap.
- Roll up the wraps tightly and slice into bite-sized pieces if desired.
