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5 minutes
0 minutes
Ingredients:
1 can Sardines
1 medium Cucumbers
A handful Cilantro
2 tbsp Lemon juice
2 tbsp Extra virgin olive oil
1 clove Garlic
Pinch Salt
Pinch Black pepper
Instructions:
- Drain and flake the sardines with a fork.
- Slice the cucumber into thin slices.
- Chop cilantro finely.
- In a bowl, mix together sardines, cucumbers, cilantro, lemon juice, olive oil, garlic, salt, and pepper.
- Gently toss to combine all ingredients, ensuring the flavors are well mixed.















