Low Carb Keto Almond Flour Pancakes

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Start your day with these fluffy and delicious Low Carb Keto Almond Flour Pancakes. Made with almond flour, egg whites, and a hint of ginger, they are the perfect keto-friendly breakfast option.

5 minutes

3-4 minutes

Ingredients:

1 cup Almond flour

4 large Egg whites

1 tsp Baking powder

1/2 tsp Ginger

1 tsp Vanilla extract

To taste Sweetener of choice (e.g. Stevia)

Instructions:

Combine almond flour, baking powder and ginger in a bowl.
Whisk egg whites until stiff peaks form.
Add the egg whites, vanilla extract, and sweetener to the dry ingredients. Gently fold together until just combined (be careful not to deflate the eggs).

BreakfastEgg Dish Almond FlourEgg WhitesBaking PowderGingerVanilla ExtractSweetener Of Choice (E.g. Stevia)

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