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Enjoy a burst of flavor with these zesty Garlic-Ginger Kiwi Chicken Skewers. Made with tender chunks of chicken breast, succulent kiwi fruit, aromatic garlic powder, and spicy ground ginger, these skewers are a tasty low-carb option that's ready in under 10 minutes.

30 minutes

8 minutes

Ingredients:

1 lb Chicken breast

2 Kiwi fruit

1 tsp Garlic powder

1 tsp Ground ginger

2 tbsp Coconut oil

To taste Salt

Instructions:

  1. Cut chicken into small pieces and marinate with garlic powder, ground ginger, salt for at least 30 minutes. Peel and chop kiwi fruit. Skewer the chicken and kiwi alternately. Heat coconut oil in a grill pan over medium-high heat. Grill skewers for about 7-8 minutes, turning frequently until chicken is cooked through.
  2. Ensure to cook the meat thoroughly for safety.

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