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Indulge in a delightful, low-carb meal with these Garlic Shrimp Skewers. Ready in just 30 minutes, they're perfect for a quick dinner or a light lunch.

30 mins

2-3 mins per side

Ingredients:

300g Shrimp

4 cloves Garlic

2 tablespoons Olive oil

2 tablespoons Lemon juice

1 teaspoon Salt

1/2 teaspoon Pepper

Instructions:

  1. Marinate shrimp in a mixture of olive oil, garlic, lemon juice, salt, and pepper for 30 minutes. Thread the shrimp onto skewers. Grill or broil the skewers until opaque and cooked through, about 2-3 minutes per side.
  2. Ensure your shrimp is defrosted before marinating.

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