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10 minutes
0 minutes
Ingredients:
1 cup Lettuce Leaves
1/2 cup Nut Butter
1 tbsp Ghee or Coconut Oil
Instructions:
- Wash the lettuce leaves thoroughly and pat dry.
- In a small bowl, mix the nut butter with ghee or coconut oil until well combined.
- Spread a tablespoon of the nut butter mixture onto each lettuce leaf.
- Wrap the lettuce around the nut butter mixture, securing it together.
- Serve immediately as a crunchy and satisfying low-carb snack.















