Garlic Shrimp Skillet

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Indulge in this delicious Garlic Shrimp Skillet that combines succulent shrimp with the aromatic tanginess of garlic, lemon zest, and juice for a low-carb dish ready in just minutes!

5 minutes

7-10 minutes

Ingredients:

12 oz Shrimp

2 tbsp Garlic

1 tbsp Olive oil

1 tsp Zest of 1 lemon

2 tbsp Juice of 1 lemon

To taste Salt and pepper to taste

Instructions:

Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
Add shrimp to the skillet and cook for 2-3 minutes per side or until pink and cooked through.
Squeeze in the lemon juice and add the zest, salt, and pepper. Toss everything together to coat the shrimp evenly.
Serve immediately.

Main Dish ShrimpGarlicOlive OilZest Of 1 LemonJuice Of 1 LemonSalt And Pepper To Taste

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