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This Herbed Greek Yogurt Dip with Shallots is a delightful and nutritious low-carb snack. Packed with fresh herbs, it’s not only healthy but also incredibly easy to prepare.
10 minutes
0 minutes
Ingredients:
2 Shallots
1/4 cup Fresh parsley
1/4 cup Fresh chives
1 cup Low-fat Greek yogurt
To taste Salt
To taste Pepper
Instructions:
- Finely chop the shallots, parsley, and chives.
- In a mixing bowl, combine the Greek yogurt, chopped shallots, parsley, and chives.
- Season with salt and pepper to taste.
- Mix well until all ingredients are combined.
- Serve chilled as a dip or spread.
