Loaded Cauliflower Bake

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Loaded Cauliflower Bake
This Loaded Cauliflower Bake combines fluffy mashed cauliflower with crispy bacon and melted cheese for a satisfying, low-carb dish that's perfect as a main or side. Easy to make and oh-so-delicious!

10 minutes

25 minutes

Ingredients:

1 head Cauliflower

1 cup Bacon Bits

1 cup Cheddar Cheese

1/2 cup Sour Cream

1/4 cup Green Onions

To taste Salt

To taste Pepper

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Cut cauliflower into florets and boil until tender, about 10 minutes.
  3. Drain and mash cauliflower in a bowl.
  4. Mix in bacon bits, cheddar cheese, sour cream, salt, and pepper until combined.
  5. Transfer mixture to a baking dish and sprinkle with additional cheese and green onions on top.
  6. Bake for 20-25 minutes until cheese is melted and bubbly.
  7. Serve hot.

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