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Satisfy your hunger with these Avocado Oil Tuna Salad Stuffed Avocados. A simple yet delightful keto recipe made with nutrient-rich ingredients like avocados and wild-caught tuna.
15 minutes
5 minutes
Ingredients:
2 tablespoons Avocado oil
1 (6 ounce) can Tuna
1 tablespoon Mayonnaise
Juice of 1 lime Lime juice
1 teaspoon Cumin
Pinch Salt
Pinch Black pepper
4 Avocados
Handful Chopped fresh cilantro
Instructions:
- Slice avocados in half, remove pits, and scoop out some of the avocado flesh to create a small well for stuffing.
- In a mixing bowl, combine tuna, mayonnaise, lime juice, cumin, salt, and pepper. Mix until well combined.
- Add chopped cilantro and stir into the tuna mixture.
- Spoon the tuna mixture into the hollows of each avocado half.
- Gently press the mixture slightly to compact it.
- Serve immediately or refrigerate until ready to eat.
