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Discover how to make your own tasty and healthy Keto Walnut Crackers at home. This easy recipe uses simple ingredients like walnuts, eggs, cheese, garlic powder, and salt for a delicious low-carb snack.

10 minutes

15 minutes

Ingredients:

2 cups Walnuts

3 large Eggs

1 cup Cheese

1 teaspoon Garlic powder

1/4 teaspoon Salt

Instructions:

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper. In a food processor, pulse walnuts until finely ground but not pasty.
  2. Add eggs, cheese, garlic powder, and salt into the food processor. Process until well combined and the mixture starts to form a dough.
  3. Place small amounts of the dough onto the prepared baking sheet, spreading them out thinly into cracker shapes with your hands.
  4. Bake for 12-15 minutes or until the edges start to brown. Let cool completely before breaking into crackers.

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