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Discover how to make your own tasty and healthy Keto Walnut Crackers at home. This easy recipe uses simple ingredients like walnuts, eggs, cheese, garlic powder, and salt for a delicious low-carb snack.
10 minutes
15 minutes
Ingredients:
2 cups Walnuts
3 large Eggs
1 cup Cheese
1 teaspoon Garlic powder
1/4 teaspoon Salt
Instructions:
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper. In a food processor, pulse walnuts until finely ground but not pasty.
- Add eggs, cheese, garlic powder, and salt into the food processor. Process until well combined and the mixture starts to form a dough.
- Place small amounts of the dough onto the prepared baking sheet, spreading them out thinly into cracker shapes with your hands.
- Bake for 12-15 minutes or until the edges start to brown. Let cool completely before breaking into crackers.
