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Enjoy a refreshing and flavorful salad with this Balsamic Blackberry Chicken recipe. Perfectly marinated chicken, sweet blackberries, and creamy avocados come together for a satisfying main dish that fits into your low-carb lifestyle.

30 minutes

25-30 minutes

Ingredients:

1/4 cup Apple cider vinegar

1 cup Blackberries

2 Chicken breast

Handful Lettuce leaves

1 Avocado

2 tablespoons Blue cheese crumbles

Pinch Olive oil

To taste Salt

Pepper

Instructions:

  1. Marinate the chicken breasts in apple cider vinegar, olive oil, salt, and pepper for at least 30 minutes. Grill or bake the chicken until fully cooked.
  2. In a bowl, toss blackberries with a splash of apple cider vinegar and a pinch of salt to macerate them slightly.
  3. Assemble the salad by placing lettuce leaves on plates, topping with sliced grilled chicken, avocado slices, and blue cheese crumbles.
  4. Finish by adding the marinated blackberries over each salad.
  5. Garnish with additional herbs if desired.

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