Peppery Caramelized Onion Side Dish

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This Peppery Caramelized Onion Side Dish is an easy-to-make, low-carb recipe that adds a rich flavor to any meal, enhanced by the warmth of freshly cracked black peppercorns.

5 minutes

25 minutes

Ingredients:

1 Onion

1 teaspoon Black Peppercorns

1 tablespoon Olive Oil

To taste Salt

To garnish Fresh Herbs (optional)

Instructions:

Heat olive oil in a skillet over medium heat.
Add sliced onion and cook, stirring occasionally, until softened and starting to caramelize, about 15-20 minutes.
Add crushed black peppercorns and salt, stir to combine.
Cook for another 5 minutes until the onions are fully caramelized and flavorful.
Garnish with fresh herbs if desired before serving.

Side DishVegetarian Dish OnionBlack PeppercornsOlive OilSaltFresh Herbs (Optional)

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